Did it come from an animal or did it not come from an animal?
(Tara Garnett, Food Climate Research Network)
Yeah, like it or not, those of us that eat meat and dairy products contribute significantly to climate change.
I got an e-mail yesterday recommending a story in the Audubon Magazine. The person that sent me the e-mail was right. The article is worth reading, even for the folks that know something about this subject.
For example, we know that methane (CH4) is twenty to thirty times better at trapping heat than carbon dioxide is. Livestock produces a lot of methane.
